Filleting Knife | by Saufax

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Description

A fillet knife or filleting knife is used for filleting and preparing fish. The long thin blade is very sharp and flexible enough to make very precise cuts.

Available with either a 17cm or 20cm blade.

Sold individually.

Leave a review for this product.

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Description

A fillet knife or filleting knife is used for filleting and preparing fish. The long thin blade is very sharp and flexible enough to make very precise cuts.

Available with either a 17cm or 20cm blade.

Sold individually.

Leave a review for this product.

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